June 1 - 30, 2025: Issue 643 Issue 642

 

Sea Waters off NSW retaining sustained above average heat: BOM States May 2025 Sea Surface Temperatures are highest on record + ‘Like an underwater bushfire’: SA’s marine algal bloom is still killing almost everything in its path


Weedy Seadragon (Phyllopteryx taeniolatus), at South Palmy July 8th 2022. Photo: Adriaan van der Wallen - there is a colony of these off Barrenjoey at a dive site called 'Weedy Seadragon'

Sea surface temperatures (SSTs) in the southern hemisphere, including areas around Australia, are expected to be warmer than average during the Winter of 2025. The Bureau of Meteorology indicates that day and night temperatures are likely to be above average across Australia for this time of the year. 

The BOM reports that areas off the south-west Australian coastline may be more than 3°C warmer than average. 

The warm ocean temperatures surrounding Australia are a key contributor to the ongoing abnormal heat and are expected to continue until at least mid-Spring. 

The additional heat in the ocean contributes to warming the air above the surface, leading to warmer winds and influencing the local environment. 

The BOM states the sea surface temperatures (SSTs) in the Australian region during May 2025 were +0.62 °C above the 1991–2020 average; the warmest May on record since observations began in 1900. Since July 2024, SSTs have been the warmest or second warmest on record for each respective month. 

The SST analysis for the week ending 8 June 2025 shows warmer than average waters around most of the Australian coastline, except for parts of the north. Large parts of the coastline are up to 2 °C warmer than average, with small patches off the south-west Australian coastline more than 3 °C warmer than average.

BOM: Sea surface temperature forecast maps update June 11 2025

BOM: NSW sea temperature update June 12 2025:

Global SSTs remain substantially above average. Monthly averaged SSTs in 2025 have been the second warmest on record for each respective month, second only to temperatures recorded in 2024.

The CSIRO and the Australian Bureau of Meteorology State of the Climate Report 2024, released every two years, found Australia’s weather and climate has continued to change, with an increase in extreme heat events, longer fire seasons, more intense heavy rainfall, and sea level rise.  

The report recorded our oceans have heated up by 1.08°C on average since 1900. In fact, Australia’s oceans are warming faster than the global average. But the oceans off south-east Australia and the Tasman Sea are a particular hotspot and are now warming at twice the global average.

The report records the average annual carbon content embedded in Australia’s fossil fuel exports between 2010 and 2019 (1,055 megatonnes) was more than double the average annual national carbon emissions over the same period (455 Mt). However, the emissions of these carbon exports are accounted in the countries where the fossil fuels are used, so Australia is heating up the planet much more than the report can record.

CSIRO Research Manager, Dr Jaci Brown, said in 2024, when the report was released, warming of the ocean has contributed to longer and more frequent marine heatwaves, with the highest average sea surface temperature on record occurring in 2022.  

"The East Australian Current is shifting further south because of changes to the winds and the winds change because of changes to the surface temperature of the ocean," Dr Brown explained

"There's these feedbacks between the atmosphere and the ocean as they talk to each other. As one thing changes, it changes something in the other one which feeds back to the atmosphere."

“Increases in temperature have contributed to significant impacts on marine habitats, species and ecosystem health, such as the most recent mass coral bleaching event on the Great Barrier Reef this year,” Dr Brown said. 

Impacts on species and habitats

One recurring change witnessed the past several years has been the deaths of thousands birds off our coasts through starvation - birds that rely on zooplankton for food.  Zooplankton can survive in warm waters, however, they thrive in cooler waters. Marine heatwaves have been causing shifts in where and when zooplankton occur, and how large they grow.

See: Shearwaters washing up on local beaches for third year in a row: Mass mortalities of Starving Birds attributed to Australia's Lose-Lose Policy on the Australian Environment - October 2024

Another is local seagrasses - the nurseries for marine life in estuaries.

On March 27 2025 the NSW Marine Estate reported on how they will respond to these rising temperatures.

'Fisheries Scientists have explored this question for the seagrass, Zostera muelleri (also known as eelgrass), common in estuaries from Tweed Heads on the north coast all the way down to Eden in southern NSW.' the release states

'The Fisheries team from the Department of Primary Industries and Regional Development (DPIRD) tested the effects on eelgrass of water temperature elevated by 3 degrees C.'

'Surprisingly, the study found no consistent change in the density of seagrass, its size, or growth rate, despite the warmer water.

Instead, seasonal changes, sediment characteristics (the amount of organic matter present) and shading from dense leaves had far greater effects on seagrass growth than warmer water.

These encouraging results suggest that eelgrass on the central NSW coast can tolerate the warming expected by 2090 under future climate models.

'More work is needed to test whether eelgrass might be affected by increasing water temperatures in northern NSW, where this species is getting closer to its upper temperature limit.'

The research has also highlighted the importance of considering other factors that can influence seagrass growth when testing for the impacts of future climate change.' NSW Marine Estate said

You can read the full report, Sediment Properties and Seagrass Density Influence the Morphological Plasticity of Seagrass Zostera muelleri More Than Elevated Temperaturesas published in Estuaries and Coasts Journal.

In Pittwater, Posidonia australisis often fringed by the seagrass species Zostera muelleri

Zostera muelleri is a perennial species, meaning populations of it endure year round. They are mostly found in places such as littoral or sublittoral sand flats, sheltered coastal embayments, soft, muddy, sandy areas near a reef, estuaries, shallow bays, and in intertidal shoals.

Eelgrass (zostera muelleri) can be found in estuaries from Tweed Heads on the NSW north coast down to Eden in the south, including Pittwater. Photo: Department of Primary Industries and Regional Development

Seagrasses are flowering species, but they can reproduce both sexually and asexually. Reproducing sexually increases genetic variation, which can enhance a plant's ability to adapt to a changing environment, but asexual reproduction requires less effort and is what Z. muelleri typically uses to maintain its population.

This species, and Posidonia australis, form an essential nursery habitat for various marine species, from our local seahorses and the Barrenjoey to Narrabeen Weedy Seadragons to commercially important species such as snapper and blue swimmer crabs.

See:  Study shows what stresses Pittwater's seagrass meadows (and the fish that love this estuary habitat) + Jetty design review to protect seagrass and Weedy Seadragons Citizen Scientist Project Needs More Eyes On The Seas, Sands + Shores: The SeadragonSearch Project

Citizen scientists uncover climate shifts in marine species

On June 3 2025 the NSW Marine Estate stated a decade of citizen science observations has revealed shifts in marine life along Australia’s coast - highlighting the invaluable contribution of everyday ocean users in tracking these striking changes.

Divers, snorkellers and fishers reported observations of more than 200 marine species between 2013 and 2022, using platforms like Redmap Australia, iNaturalist and Reef Life Survey.

Marine Estate Management Strategy (MEMS) scientists, Drs Curtis Champion, Tom Davis and Melinda Coleman, are among a national group of researchers who have analysed that data.

Their research paper, Continental-Scale Assessment of Climate-Driven Marine Species Range Extensions Using a Decade of Citizen Science Data,’ shows that nearly 40% of the 200 marine species investigated were spotted beyond their historical range limits.

''Warming oceans are acting as an invisible conveyor belt, causing species to move so they can keep within their preferred temperature ranges. Some species had shifted more than 1,000 kilometres beyond their historical distribution limits.

''The findings demonstrate the unique value of citizen science in filling critical knowledge gaps, with more than 90% of the range extensions reported in the study, not previously documented in traditional scientific literature.''

As ocean ecosystems respond to changing environmental conditions, everyday observations made by ordinary people are proving extremely valuable in detecting the early signals of change.''

This MEMS research project has also created a strong new framework to assess how confidant we can be about reported shifts in the ranges of various species. It’s hoped the framework will guide future studies on species movement in other parts of the world.'' NSW Marine Estate stated 

Each summer, tropical juvenile fish, carried by the East Australian Current appear along the New South Wales coast. Now, these tropical recruits are being spotted much further south than previously reported, for example the Bluespine Unicornfish (Naso unicornis) near Narooma, has been seen about 340 km south of its previously known range limit. (Photo: A Green)

Ocean Warming Good for Tourism - unless the Ocean Burns everything in it

On January 1 2025 the NSW Marine Estate released news headed 'Ocean warming increases chances of spotting manta rays and zebra sharks in NSW - and that’s good news for tourism'

The release went on to state:

''Climate change may be giving a surprising boost to the NSW dive tourism industry, with new research predicting manta rays and zebra sharks could spend up to 4 months longer at popular dive sites on the central NSW coast over coming decades.''

''The study published in the journal Marine & Freshwater Research highlights how warming ocean temperatures are expected to extend the seasonal migrations of these iconic species and it could be good news for the dive and snorkel tourism sector where manta rays and zebra sharks are a powerful drawcard.

Tourism is already the largest industry in the NSW marine estate, contributing an estimated A$4.3 billion to this sector during the 2021–22 period according to Deloitte’s 2023 report: ‘NSW marine estate economic contribution and market insights’.

In NSW dive and snorkel tourism is an important player in the tourism sector as more people flock to coastal areas for immersive marine experiences such as snorkelling, scuba-diving and dolphin and whale watching.''

“Our research identified that the timing of manta ray and zebra shark seasonal migrations along the NSW central coast, is likely to be extended by ocean warming,” explained Research Scientist, Dr Tom Davis, from the Department of Primary Industries and Regional Development.

Longer migration seasons could generate increased commercial opportunities for dive tourism businesses, particularly for operators in the central coast region that take customers out for encounters with manta rays and zebra sharks.

And it’s not just speculation, “The intense social media interest generated by a recent sighting of a manta ray off Manly, Sydney highlights the importance that these findings will have for NSW dive tourism operators and the public,” Dr Davis observed.

Screenshot of Manta Ray post on Instagram

Harmless Zebra sharks are not the only shark species lingering in waters they would once have left by now.

In March of this year the news service reported Bull sharks, which usually leave our waters once they drop below 19C and head north, ae also staying in the warm waters off our coasts.

See: It's a 'Bit Sharky' out there: 5 Tagged Bull Sharks Pinged at North Narrabeen on Same Day - Bull Shark spotted at Bayview

And of course, apart from the projected rise in sea levels this also signals must be occurring as ice melts over the planets polar caps, the increase in ocean temperatures leading to an increase in tourism dollars won't last long if what is still occurring a little further south persists - and spreads - as is forecast for this Winter, and Spring:

‘Like an underwater bushfire’: SA’s marine algal bloom is still killing almost everything in its path

Paul Macdonald of Edithburgh Diving
Erin BarreraUniversity of Adelaide

South Australian beaches have been awash with foamy, discoloured water and dead marine life for months. The problem hasn’t gone away; it has spread.

Devastating scenes of death and destruction mobilised locals along the Fleurieu Peninsula, Yorke Peninsula and Kangaroo Island. The state government has hosted emergency meetings, most recently with marine and environment experts from around Australia, and issued weekly updates.

Unfortunately, there are few ways to stop the bloom. Scientists had hoped strong westerly winds would break it up and push it out to sea. But so far, the wild weather has just pushed it through the Murray Mouth into the Coorong. And even if the bloom is washed away this winter, it could return in spring.

This bloom represents a stark warning to coastal communities, as well as tourism, seafood and aquaculture industries. It’s a sign of what’s to come, in Australia and around the world, as the oceans warm.

A person holds a dead leafy sea dragon up to the camera, against a backdrop of discoloured sea foam with cliffs and ocean in the distance
South Australia’s marine emblem, the leafy sea dragon, washed up on Stokes Bay in Kangaroo Island during the harmful algal bloom. RAD KI

An unprecedented algal bloom

The first sign of trouble came in March this year, when dozens of surfers and beachgoers fell ill. Many reported sore eyes, coughing or trouble breathing.

Water testing soon revealed the cause: a harmful algal bloom of Karenia mikimotoi.

Most people felt better within hours or days of leaving the beach. But marine life of all kinds was washing up dead or dying.

Fish habitat charity OzFish set up a new citizen science project to capture the data, using iNaturalist.

OzFish SA project manager Brad Martin told a public forum the bloom was like an “underwater bushfire”, adding:

It’s suffocating fish, it’s taking the oxygen out of the water and it’s producing toxins.

Photos of dead fish, seahorses, octopuses and rays were already circulating on social media. So OzFish encouraged people to start using iNaturalist, to identify the species and capture the data.

The data shows more than 200 species of marine creatures died, including 100 types of fish and sharks. This includes popular recreational fishing species such as flathead, squid, crabs and rock lobsters.

Almost half the deaths were ray-finned fish species. A quarter were sharks and ray species. Then came soft-bodied “cephalopods” such as cuttlefish and octopus, and crustaceans such as crabs, lobsters and prawns.

Most of these species live on or near the sea floor with small home ranges. As in a bushfire, they have little chance of escape. Other fish that live in the open ocean, such as whiting, snapper and tuna, can swim away.

A chart showing iNaturalist records of dead marine life over time, showing a vast increase in recorded deaths since March 15, 2025
Ray-finned fish, sharks and rays dominate the death toll from the marine algal bloom, as recorded on iNaturalist. Brad Martin, OzFish

The culprit

K. mikimotoi is a type of microalgae. It uses sunlight and carbon dioxide to grow and divide, releasing oxygen.

In calm conditions, with plenty of light and warmth, the algal cells divide rapidly. Ideal conditions for algal growth are becoming more common as the climate changes and seas warm.

Algal toxins are known to cause illness and sometimes death in humanspets and livestock.

K. mikimotoi is lethal to marine life, not humans. But the toxic effects in marine life are complicated and poorly understood.

The algae irritates fish gills, causing cell death and bleeding. It also causes hypoxia, or lack of oxygen in the blood. And when the algae die off, decomposition consumes huge amounts of oxygen – leaving marine life to suffocate.

Scientists now suspect other Karenia species may be involved too, due to the detection of brevetoxins in shellfish. This is the first detection of brevetoxins in Australia.

Grim scenes greeted divers in murky water at Edithburgh on the Yorke Peninsula. (Paul Macdonald of Edithburgh Diving)

What can be done?

A marine heatwave is largely to blame. Sea surface temperatures have been 2.5°C warmer than usual since September. Relatively calm conditions, with little wind and small swells, also enabled the bloom to grow. Now it’s a matter of waiting for strong westerly winds to blow it all away.

The latest update shows sea surface temperatures have stabilised. But deeper gulf and shelf waters remain 1–2°C above average for this time of the year.

Climate change is making future blooms more likely. So tackling climate change is one way to help.

Another is minimising the runoff of nutrients into waterways. Microalgae can be found anywhere with enough water, light and nutrients. So reducing pollution can help reduce the risk of algal blooms.

This includes better management of fertiliser on farms and in home gardens. Lower levels of nutrients such as nitrogen and phosphorous will reduce the risk of future blooms in marine and inland waterways.

When it comes to blue-green algae, flushing with freshwater and stirring it up can disperse the colonies and prevent a bloom.

Monitoring is also important. OzFish encourages South Australians to continue providing photo reports via iNaturalist. Any new fish kills should also be reported to the state government.

The harmful algal bloom has transformed the reef at Edithburgh Jetty on the Yorke Peninsula. (Great Southern Reef)

Microalgae are not all bad

It’s worth remembering life on Earth wouldn’t exist without microalgae. These tiny organisms produced 60% of the oxygen in the atmosphere today, and play an important role in balanced ecosystems.

The algae spirulina is a common dietary supplement. Microalgae are also potentially useful for water recycling, as a renewable biofuel and for capturing and storing greenhouse gases.

Heeding the lessons

Once a harmful algal bloom begins, it will persist for as long as conditions remain suitable.

This bloom already has lasted three months, and there’s no guarantee the end is near.

Recovery will be slow, as shown in the historical record and other parts of the world. And the risk of a repeat event is high.

Further research is needed to keep these ancient organisms in check.

With thanks to OzFish SA project manager Brad Martin, who contributed to this article.The Conversation

Erin Barrera, PhD Candidate, School of Public Health, University of Adelaide

This article is republished from The Conversation under a Creative Commons license. Read the original article.

As Antarctic sea ice shrinks, iconic emperor penguins are in more peril than we thought

Dana M BergstromUniversity of Wollongong

When winter comes to Antarctica, seals and Adélie penguins leave the freezing shores and head for the edge of the forming sea ice. But emperor penguins stay put.

The existence of emperor penguins seems all but impossible. Their lives revolve around seasons, timing and access to “fast ice” – sea ice connected to the Antarctic coast. Here, the sea ice persists long enough into summer for the penguins to rear their chicks successfully.

But climate change is upending the penguins’ carefully tuned biological cycles. The crucial sea ice they depend on is melting too early, plunging the chicks from some colonies into the sea before they are fully fledged.

In the latest bad news for these penguins, research by the British Antarctic Survey examined satellite images from 2009 to 2024 to assess fast-ice conditions at 16 emperor penguin colonies south of South America. They noted an average 22% fall in numbers across these colonies. That translates to a decrease of 1.6% every year.

This rate of loss is staggering. As the paper’s lead author Peter Fretwell told the ABC, the rate is about 50% worse than even the most pessimistic estimates.

emperor penguin colony chicks and adults.
Emperor penguin colonies can number in the tens of thousands. But these numbers obscure an alarming trend. Robert Harding Video/Shutterstock

Breeding while it’s freezing

Just like polar bears in the Arctic, emperor penguins are the iconic species threatened by climate change in Antarctica.

Emperor penguins are a highly successful species. They’re the tallest and heaviest penguin alive today. They evolved about one million years ago, and are highly adapted to life in one of Earth’s harshest environments. As of 2009, the emperor penguin population was estimated at just shy of 600,000 birds.

Unfortunately, they are now in real trouble, because their breeding habitat appears to be reducing.

At the beginning of every Antarctic winter, the surface of the ocean begins to freeze and sea ice forms. Over March and April, emperor penguins aggregate into raucous breeding colonies along the coast of the ice continent. They need about nine months to care for their chicks, until the young penguins can go to sea and look after themselves.

The males frequently huddle to keep each other warm and their eggs safe. Meanwhile, the females spend months at sea catching krill, squid and fish, returning in July/August to feed their hungry chicks. When summer finally comes in December, the chicks start to shed their down and grow a dense, waterproof plumage – like a feathery armour against the intensely cold seas off the icy continent.

Breeding locations are a kind of “Goldilocks” zone. When choosing a home, the penguins have to find a place that is safe but not too far from the fast ice edge where they go to start hunting.

The greater the distance they have to travel, the longer it takes to return to their offspring, and the chicks may miss out on meals. But if a colony is too close to the edge of the fast ice, the risk increases that the ice breaks up before the chicks are ready to go to sea. Although fast ice can cover vast areas of the ocean surface, its edge is exposed to the swell of the Southern Ocean.

In recent years, the fast ice in different parts of Antarctica has been breaking up early, before the chicks have moulted into their adult plumage. Without waterproof plumage, chicks perish because the cold water kills quickly. As this happens more often, the size of a colony shrinks.

How bad is it?

We don’t yet know if this rate of loss is happening right across Antarctica. The study only covers a the part of the continent that includes the Antarctic Peninsula and the Weddell Sea.

What we do know is that Antarctica and its unique biodiversity are not immune to the consequences of still-rising global greenhouse gas emissions.

In 2021, emperor penguins were listed as endangered by the United States, because the risk of extinction by century’s end had increased. Australia has not yet listed the emperor penguin as a threatened species.

The new research suggests the future of these iconic birds is not looking good. Until the world gets serious about cutting greenhouse gas emissions, sea ice will retreat – and more chicks will fall into the icy water before they are ready to launch.


Seabird ecologist Dr Barbara Wienecke contributed to this article.The Conversation


Dana M Bergstrom, Honorary Senior Fellow in Ecology, University of Wollongong

This article is republished from The Conversation under a Creative Commons license. Read the original article.