Old Books: we will change these monthly.
For more works now archived and available to all, please visit: http://www.archive.org/
The edible fishes of New South Wales: their present importance and their potentialities - by Stead, David George, 1877-; New South Wales. Dept. of Fisheries, Publication date 1908
Edible fishes and crustaceans of New South Wales
by Ogilby, James Douglas, 1853-1925 - Publication date 1893
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